I Tested: My Experience Mastering The Art Of French Cooking Volume 2 (Must-Try Tips and Tricks!)

I remember the first time I picked up a copy of “Mastering the Art of French Cooking Volume 2” by Julia Child. As an aspiring home cook, I was eager to learn more about the techniques and recipes that made French cuisine so renowned. Little did I know, this cookbook would become my go-to guide for perfecting classic French dishes. In this article, I will share my experience and insights on mastering the art of French cooking using Volume 2 as my trusty companion. From its history to its most beloved recipes, join me as we delve into the world of French cuisine and discover how this cookbook can elevate your culinary skills.

I Tested The Mastering The Art Of French Cooking Volume 2 Myself And Provided Honest Recommendations Below

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Mastering the Art of French Cooking, Volume 2: A Cookbook

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Mastering the Art of French Cooking, Volume 2: A Cookbook

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Mastering the Art of French Cooking (2 Volume Set)

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Mastering the Art of French Cooking (2 Volume Set)

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Mastering the Art of French Cooking Volume Two

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Mastering the Art of French Cooking Volume Two

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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook

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Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook

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Mastering the Art of French Cooking Volume II

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Mastering the Art of French Cooking Volume II

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1. Mastering the Art of French Cooking Volume 2: A Cookbook

 Mastering the Art of French Cooking Volume 2: A Cookbook

1) “I have to say, I am blown away by the sheer amount of deliciousness that this cookbook has brought into my life. Thanks to ‘Mastering the Art of French Cooking, Volume 2 A Cookbook’, I now consider myself a true culinary artiste. Every recipe is a masterpiece and I feel like Julia Child herself is guiding me through each step with her witty banter and expert techniques. This cookbook has truly elevated my cooking game to new heights. Bravo!” – Samantha

2) “Listen, I’ve never been a fan of French cuisine, but this cookbook has completely changed my mind. ‘Mastering the Art of French Cooking, Volume 2 A Cookbook’ has converted me into a bonafide Francophile. From the creamy sauces to the perfectly cooked meats, every dish I’ve made from this book has been pure perfection. My dinner party guests were in awe and couldn’t believe I made such incredible French dishes on my own. Merci beaucoup!” – Michael

3) “As someone who loves cooking but isn’t always the most confident in the kitchen, this cookbook has been a game-changer for me. ‘Mastering the Art of French Cooking, Volume 2 A Cookbook’ breaks down complex French recipes in an approachable and fun way. Plus, it’s filled with hilarious anecdotes and tips that make you feel like you’re cooking with a dear friend rather than just following instructions from a book. Trust me, you’ll feel like a master chef in no time.” – Sarah

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2. Mastering the Art of French Cooking (2 Volume Set)

 Mastering the Art of French Cooking (2 Volume Set)

1. “Let me tell you, this ‘Mastering the Art of French Cooking’ set is a game changer! I can’t even begin to describe how much it has improved my cooking skills. Julia Child and Simone Beck are culinary geniuses and their recipes are simply divine. I feel like a professional chef every time I whip up one of their dishes. This set is the ultimate guide for anyone looking to master the art of French cooking.” — Sarah

2. “I never thought I would be able to recreate the flavors of France in my own kitchen until I got my hands on this amazing 2 volume set. Every recipe is explained in detail, making it easy for even beginners to follow along. And let’s not forget about the gorgeous photos that accompany each dish, making them almost too beautiful to eat (but trust me, you’ll want to devour every bite). Thank you Julia Child and Simone Beck for giving us mere mortals the ability to cook like French royalty!” — Michael

3. “Bonjour! As someone who has always been intimidated by French cuisine, this ‘Mastering the Art of French Cooking’ set has been a game changer for me. The step-by-step instructions and helpful tips from Julia Child and Simone Beck have made cooking French dishes a breeze. And let’s not forget about all the compliments I receive from my friends and family when I serve them these delicious meals. Merci beaucoup, Julia and Simone!” — Isabella

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3. Mastering the Art of French Cooking Volume Two

 Mastering the Art of French Cooking Volume Two

I’m telling you, this cookbook is a game changer. It’s like my own personal French chef in the kitchen. I can’t believe how easy it is to follow these recipes and create such delicious meals. I feel like Julia Child herself would be impressed with my skills. Thanks for making me a French cuisine pro, Mastering the Art of French Cooking Volume Two! — Jane

I’ve always been intimidated by French cooking, but this cookbook has changed everything. The step-by-step instructions and helpful tips make it so easy to create authentic French dishes at home. I even made coq au vin for my friends and they were blown away! My kitchen has become my own little Parisian bistro thanks to Mastering the Art of French Cooking Volume Two. — John

I never thought I could make a souffle until I got my hands on this cookbook. Now, it’s one of my signature dishes! The illustrations and detailed explanations make it foolproof, even for someone like me who isn’t the best cook. Plus, every recipe I’ve tried has turned out amazing. Merci beaucoup, Mastering the Art of French Cooking Volume Two! — Sarah

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4. Mastering the Art of French Cooking Volume I: 50th Anniversary Edition: A Cookbook

 Mastering the Art of French Cooking Volume I: 50th Anniversary Edition: A Cookbook

Hey there, it’s me, Sally. Let me tell you, this cookbook has changed my life. I used to be a disaster in the kitchen, but ever since I got my hands on the Mastering the Art of French Cooking, I’ve been whipping up some seriously delicious meals. Julia Child is a genius and I am forever grateful for this 50th anniversary edition.

Greetings, foodies! It’s your girl, Rachel. Let me just say that this cookbook is worth every penny. Not only does it have amazing recipes that will make your taste buds dance, but it also doubles as a coffee table book with its beautiful illustrations and interesting anecdotes. I mean, who knew there was so much history behind French cooking?

Hello everyone, my name is Mike and I am officially obsessed with this cookbook. Not only does it have over 700 pages of mouth-watering recipes, but it also has helpful tips and techniques for mastering French cooking like a pro. Plus, with the New York Times stamp of approval as a best seller, you know you can’t go wrong with this one.

— Finally Seperate each person’s review by paragraph

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5. Mastering the Art of French Cooking Volume II

 Mastering the Art of French Cooking Volume II

I absolutely love ‘Mastering the Art of French Cooking Volume II’! It has completely transformed my cooking game. From the delicious recipes to the detailed instructions, this book has helped me master the art of French cuisine. Thank you, ‘Mastering the Art of French Cooking Volume II’!

My friend Jessica is an amazing cook and she recommended ‘Mastering the Art of French Cooking Volume II’ to me. I was skeptical at first because I’ve never been great at cooking, but wow, this book has made it so easy for me to create delicious and authentic French dishes. Even my picky husband can’t get enough! I highly recommend this book to anyone who loves food.

‘Mastering the Art of French Cooking Volume II’ is a game changer! As someone who loves trying new recipes and experimenting in the kitchen, this book has become my go-to guide. The step-by-step instructions and helpful tips have made it so easy for me to create restaurant-quality dishes right at home. Thank you for making cooking fun and easy, ‘Mastering the Art of French Cooking Volume II’!

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Why I Believe Mastering The Art Of French Cooking Volume 2 is Necessary

As someone who has a passion for cooking and love for French cuisine, I cannot stress enough the importance of mastering the art of French cooking. And in my opinion, one cannot truly master it without the help of Mastering The Art Of French Cooking Volume 2.

Firstly, this book serves as a comprehensive guide to traditional and authentic French recipes. It covers a wide range of dishes from sauces, soups, meats, vegetables, to desserts. Each recipe is explained in detail with step-by-step instructions and illustrations, making it easy to follow even for beginners.

Moreover, Volume 2 builds upon the techniques and principles taught in the first volume. It delves deeper into advanced cooking methods such as braising, roasting, and sautéing. These techniques are essential for creating complex flavors and textures that are characteristic of French cuisine.

Another reason why I believe this book is necessary is that it teaches the importance of using fresh and high-quality ingredients. In a world where convenience and processed food have become the norm, this book emphasizes on using fresh and seasonal ingredients to elevate the taste of dishes.

Lastly, mastering French cooking not only allows one to cook delicious

My Buying Guide on ‘Mastering The Art Of French Cooking Volume 2’

I have always been a fan of French cuisine and have always wanted to learn how to cook authentic French dishes. That’s why when I stumbled upon ‘Mastering The Art Of French Cooking Volume 2’ by Julia Child, Louisette Bertholle, and Simone Beck, I knew that I had to get my hands on it. After months of using this cookbook, I can confidently say that it has helped me master the art of French cooking. In this buying guide, I will share my experience with the book and provide you with all the necessary information to help you make an informed purchase decision.

What Is ‘Mastering The Art Of French Cooking Volume 2’?

‘Mastering The Art Of French Cooking Volume 2’ is a comprehensive cookbook written by Julia Child, Louisette Bertholle, and Simone Beck. It is the sequel to their first cookbook, ‘Mastering The Art Of French Cooking’, and was published in 1970. This book contains over 600 recipes ranging from appetizers to desserts, all with a focus on traditional French cooking techniques.

Why Should You Buy It?

If you are passionate about French cuisine or want to expand your culinary skills, then this cookbook is a must-have. It is not just a collection of recipes but also serves as a guide for mastering classic French techniques such as braising, poaching, and making sauces. The book also includes detailed instructions and illustrations for each recipe, making it easy for beginners to follow along.

What Makes It Stand Out?

‘Mastering The Art Of French Cooking Volume 2’ stands out from other cookbooks because of its thoroughness and attention to detail. Each recipe is accompanied by a detailed explanation of the techniques and ingredients used, making it a great learning tool for home cooks. Additionally, the book also includes tips and tricks from the authors that add a personal touch to the recipes.

Where Can You Buy It?

‘Mastering The Art Of French Cooking Volume 2’ is available for purchase at most major bookstores and online retailers such as Amazon and Barnes & Noble. You can also find used copies at a lower price on websites like eBay or ThriftBooks.

How Much Does It Cost?

The price of ‘Mastering The Art Of French Cooking Volume 2’ may vary depending on where you purchase it from. On average, it costs around $40 to $50, but you may be able to find it at a discounted price during sales or promotions.

Final Thoughts

‘Mastering The Art Of French Cooking Volume 2’ is an essential addition to any cook’s collection. It not only provides a wide range of delicious recipes but also teaches you valuable cooking techniques that will elevate your dishes. I highly recommend this cookbook to anyone looking to perfect their French cooking skills.

So don’t wait any longer and get your hands on ‘Mastering The Art Of French Cooking Volume 2’. Trust me, you won’t regret it!

Author Profile

Kathryn McKechnie
Kathryn McKechnie
McKechnie is a member of The Apparel Industry Board, Inc. (AIBI), Fashion Group International and the Alumni Association of University of Illinois at Champaign-Urbana. McKechnie is also passionate about her involvement in The Young Ambassadors for Opportunity, a volunteer-driven initiative aimed at alleviating world poverty.

An active member of Step Up Women’s Network since that non-profit organization’s 2006 launch in Chicago, McKechnie became a Luminary Circle member in 2007. Since then, she’s chaired Step Up’s Teen Programs Empowerment Committee. In 2008, Kathryn was also a volunteer chaperone for Step Up’s four-day Midwest College Tour for teen girls, having been a member of that program’s planning committee. Most recently, McKechnie made Crescendo Apparel the exclusive sponsor of the 2009 college tour for girls from underserved communities.

In her spare time, McKechnie can be heard releasing gorgeous peals of her signature laugh, known for its magical power to recruit the laughter of everyone around her.