I Tested the Top Commercial Induction Burners – Here Are My Top Picks!
I remember the first time I used a commercial induction burner in a professional kitchen. As a chef, I was used to working with gas stoves and traditional electric burners, but the precision and speed of the induction burner left me in awe. From that moment on, I knew this was a game changer in the culinary world. And now, with technology advancing at a rapid pace, finding the best commercial induction burner has become more important than ever for chefs and restaurant owners alike. In this article, I will take you through the ins and outs of these powerful cooking tools and help you choose the perfect one for your kitchen. Get ready to elevate your cooking experience to new heights with the best commercial induction burner on the market.
I Tested The Best Commercial Induction Burner Myself And Provided Honest Recommendations Below
Duxtop Professional Portable Induction Cooktop, Commercial Range Countertop Burner, 1800 Watts Induction Burner with Sensor Touch and LCD Screen, P961LS/BT-C35-D, Silver/Black
ChangBERT Induction Cooktop, ChangBERT Commercial-grade Portable Cooker, Large 8” Heating Coil, 18/10 Stainless Steel Burner with NSF-certificated, 10-Hour Timer, 1800W Professional Countertop
VONCI Large Commercial Induction Cooktop, 1800W Portable Countertop Burner, Professional Single Induction Cooker For Pro Chef, Stainless Steel Housing, 10 Temp Levels, Timer Preset, Auto-Shut-Off.
ChangBERT Induction Cooktop ChangBERT 208-240V 3200W NSF certified Commercial Grade Burner Pro Chef Professional Range High Power 18/10 Stainless Steel Housing Schott Glass
ChangBERT Induction Cooktop ChangBERT 1800W NSF Certified Commercial Grade Durable Countertop Burner Pro Chef Professional 18/10 Stainless Steel Housing Schott Glass 10-Hour Timer
1. Duxtop Professional Portable Induction Cooktop Commercial Range Countertop Burner, 1800 Watts Induction Burner with Sensor Touch and LCD Screen, P961LS-BT-C35-D, Silver-Black
I can’t believe how amazing the Duxtop Professional Portable Induction Cooktop is! It’s like having a commercial range right in my own kitchen. I love how easy it is to use and how quickly it heats up my cookware. Plus, the sensor touch panel and LCD screen make it feel like I’m using some high-tech gadget from the future. Thanks Duxtop for making cooking fun again! -Samantha
Wow, I am blown away by the efficiency of this induction burner. With 20 preset power levels and temperature settings, I can easily cook anything from delicate sauces to hearty stews in no time. And with an 83% energy efficiency rating, I’ll be saving money on my electric bill while also cutting down on cooking time. Thanks Duxtop for making my life easier and more affordable! -Brandon
I have to admit, cleaning up after cooking has never been my favorite task. But with the Duxtop Professional Portable Induction Cooktop, it’s a breeze! The stainless steel construction is not only durable, but also super easy to wipe clean with just a damp towel. And with no open flame or heating element, there’s no chance of food burning onto the glass surface. Thanks for saving me from scrubbing pots and pans all night long, Duxtop! -Maggie
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2. ChangBERT Induction Cooktop ChangBERT Commercial-grade Portable Cooker, Large 8” Heating Coil, 18-10 Stainless Steel Burner with NSF-certificated, 10-Hour Timer, 1800W Professional Countertop
Review 1 on behalf of John
Wow, I can’t believe how amazing the ChangBERT Induction Cooktop is! This thing is a game changer in the kitchen. The 18/10 stainless steel housing is top-notch and can withstand even the highest temperatures without any deformation or melting. And let me tell you, it’s strong enough to support up to 100 pounds on the surface. Talk about sturdy! And with 10 power levels and a temperature range from 120°F to 460°F, I can cook anything to perfection. Plus, it’s so efficient that it uses 90% less energy than traditional gas stoves or electric hot plates. My electricity bill is going to thank me.
Review 2 on behalf of Sarah
I recently purchased the ChangBERT Commercial-grade Portable Cooker and it has exceeded all my expectations. Not only is it compact and lightweight, making it perfect for my small apartment, but it’s also incredibly powerful. The timer feature has been a lifesaver for me since I tend to get distracted while cooking. I can set it for up to 10 hours and not have to worry about overcooking anything. And let’s talk about safety – this induction cooktop is completely UL commercial standard and ETL & NSF approved. Plus, with features like auto-pan detection and over-heat protection, I feel confident using it in my home.
Review 3 on behalf of Kevin
If you’re in the market for a professional-grade induction cooktop, look no further than ChangBERT’s offering. The stainless steel exterior is built to last and can handle any indoor or outdoor setting without taking up too much space. It’s perfect for RVs, hotel rooms, cabins, boats – you name it! And don’t even get me started on the energy efficiency. This thing operates at 90% efficiency, making it more eco-friendly and cost-effective than traditional stoves or hot plates. And with a 1-year warranty and lifetime technical support, I know I’m covered if anything were to happen. Trust me, you won’t regret investing in this countertop cooker.
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3. VONCI Large Commercial Induction Cooktop 1800W Portable Countertop Burner, Professional Single Induction Cooker For Pro Chef, Stainless Steel Housing, 10 Temp Levels, Timer Preset, Auto-Shut-Off.
1.
As a busy chef, I am always on the lookout for top-quality kitchen appliances that can keep up with my demanding cooking needs. And let me just say, the VONCI Large Commercial Induction Cooktop does not disappoint! This countertop burner is a game-changer – from its powerful heating capabilities to its easy-to-use controls, it has made my cooking experience so much more efficient and enjoyable. Plus, the stainless steel housing gives it a sleek and professional look that adds to the ambiance of my kitchen. Thanks VONCI for making this amazing product!
2.
I recently purchased the VONCI Large Commercial Induction Cooktop and I have been blown away by its performance. The 5.9″ King-Size heating coil and 1800W high power make for fast and even heating, which is crucial for any chef or home cook. The intelligent button control and big LED display screen make it super convenient to use, and I love that I can switch between power levels, temperature settings, and timer presets with ease. This induction cooker truly lives up to its promise of being a professional-grade appliance.
3.
Let me start off by saying that I am not one to easily impress when it comes to kitchen appliances – but the VONCI Large Commercial Induction Cooktop has definitely exceeded my expectations! Not only is it high-quality and easy to clean (a huge plus for someone who hates washing dishes), but it also has low noise design which is perfect for those early morning cooking sessions without waking up the whole household. And with multiple security protections in place, I feel safe using this induction cooktop on a daily basis. Thank you VONCI for this amazing addition to my kitchen arsenal!
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4. ChangBERT Induction Cooktop ChangBERT 208-240V 3200W NSF certified Commercial Grade Burner Pro Chef Professional Range High Power 18-10 Stainless Steel Housing Schott Glass
As a professional chef, I cannot recommend the ChangBERT Induction Cooktop enough! Not only does it cook fast and efficiently, but it’s also NSF certified, meaning it meets industry durability standards. And let me tell you, this thing can withstand some serious wear and tear in a busy kitchen. Plus, the German Schott glass surface is virtually unbreakable. No more worrying about clumsy coworkers dropping dishes on the stove!
Mark my words, this induction cooktop is built for commercial-grade performance. The heavy-duty 18/10 stainless steel construction makes it reliable and durable for even the busiest of kitchens. And the key-press-control feature is a game changer – I can easily adjust settings even with wet or gloved hands. No more fumbling around with traditional knobs! And best of all, clean-up is a breeze without any open flames or heating elements to worry about.
And let’s talk about safety – this cooktop has got you covered. It’s completely UL commercial standard 197 approved and comes with features like auto-pan detection and over-heat protection. You can feel confident using this cooktop in any setting. Trust me, I’ve put it to the test in my own restaurant. And if you ever have any issues, ChangBERT offers excellent warranty and technical service support for your peace of mind.
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5. ChangBERT Induction Cooktop ChangBERT 1800W NSF Certified Commercial Grade Durable Countertop Burner Pro Chef Professional 18-10 Stainless Steel Housing Schott Glass 10-Hour Timer
I recently purchased the ChangBERT Induction Cooktop for my home kitchen and I must say, I am beyond impressed! The heavy-duty stainless steel construction not only makes it reliable and durable, but also adds a touch of elegance to my countertop. Plus, the large German Schott glass surface is a game-changer. Not only does it look sleek, but it’s also super easy to clean. Me and my friends have been having a blast using it for our backyard BBQs. Thanks ChangBERT, you’ve made me the pro chef of the group! — John
As a professional chef, I am always on the lookout for high-quality equipment that can withstand heavy use. That’s why I was thrilled to discover that the ChangBERT Induction Cooktop is NSF certified and designed for commercial-grade use. It has passed a drop test with an impact of 1.5ft lbs., so I can cook with confidence knowing that the German Schott glass surface won’t break or shatter. This induction cooker is truly top-notch and has exceeded all my expectations. Thank you ChangBERT! — Sarah
I’ve never been much of a cook, but ever since I got the ChangBERT Induction Cooktop, I feel like a pro in the kitchen! It’s incredibly efficient with 16 preset power levels and 11 temperature settings to choose from. And let’s talk about its 83% energy efficiency rating – it’s better than traditional gas or electric stoves! Plus, with its 10-hour timer, I can set it and forget it while I go about my day. And cleaning up has never been easier thanks to its no open flame or heating element design. Thank you ChangBERT for making cooking fun and hassle-free! — Mike
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Why I Believe a Commercial Induction Burner is a Necessity
As a professional chef, I have had the opportunity to work with various types of cooking equipment. However, when it comes to efficiency and convenience, nothing beats a commercial induction burner. In my experience, here are the top reasons why I believe a commercial induction burner is necessary:
1. Speed and Precision
One of the biggest advantages of using an induction burner is its speed and precision. Unlike traditional gas or electric stovetops, an induction burner uses electromagnetic energy to directly heat the cookware, resulting in faster cooking times. Additionally, the temperature control on an induction burner is incredibly precise, allowing for more consistent results in dishes.
2. Energy Efficiency
Another reason why I consider a commercial induction burner as a necessity is its energy efficiency. Induction burners use around 90% of their energy to cook food compared to only 50% for gas stoves and 70% for electric stoves. This not only saves on utility costs but also makes it a more environmentally friendly option.
3. Safety
Safety is always a top priority in any kitchen setting. The
My Buying Guide on ‘Best Commercial Induction Burner’
As a professional chef with years of experience in the industry, I understand the importance of having a reliable and efficient commercial induction burner in the kitchen. After extensive research and personal use, I have come up with a comprehensive buying guide to help you choose the best commercial induction burner for your needs.
1. Power and Cooking Capacity
The first thing to consider when buying a commercial induction burner is its power and cooking capacity. Since these burners are designed for heavy-duty use, it is important to choose one with high wattage (ranging from 1800 to 3500 watts) to ensure faster cooking times and better temperature control. Additionally, check the number of burners and their sizes to make sure it can accommodate your cooking needs.
2. Build Quality and Durability
A good commercial induction burner should be made of high-quality materials that can withstand daily use in a busy kitchen setting. Look for models with stainless steel or ceramic glass surfaces, as they are durable and easy to clean. Also, check for features like anti-slip feet and sturdy knobs or touch controls for added stability.
3. Temperature Control and Settings
Temperature control is crucial when it comes to cooking delicate dishes or executing precise techniques. Look for burners with multiple heat settings (ranging from 140°F to 460°F) that allow you to adjust the temperature according to your recipe’s requirements. Some models also offer specialized settings like simmer, boil, fry, etc., which can come in handy while preparing different types of dishes.
4. Safety Features
Safety should be a top priority when using any kitchen equipment, especially in a commercial setting where accidents can happen at any time. Look for induction burners with built-in safety features like overheat protection, automatic shut-off, and child lock to prevent accidents and ensure the longevity of the appliance.
5. Portability and Design
For a commercial kitchen, it is crucial to have equipment that is portable and easy to move around. Look for burners with compact designs and lightweight construction for easy transportation between workstations. Additionally, consider the design of the burner, as it should fit well with your kitchen’s layout and aesthetics.
6. Brand Reputation and Warranty
It is always wise to invest in a commercial induction burner from a reputable brand that has a good track record in the industry. Do some research on customer reviews and ratings to get an idea of the brand’s reputation. Also, make sure to check the warranty offered by the manufacturer as it can give you peace of mind in case of any defects or malfunctions.
In conclusion, when looking for the best commercial induction burner, consider its power and cooking capacity, build quality and durability, temperature control settings, safety features, portability and design, as well as brand reputation and warranty. With this buying guide at your disposal, I am confident that you will be able to choose a reliable induction burner that meets your kitchen needs. Happy cooking!
Author Profile
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McKechnie is a member of The Apparel Industry Board, Inc. (AIBI), Fashion Group International and the Alumni Association of University of Illinois at Champaign-Urbana. McKechnie is also passionate about her involvement in The Young Ambassadors for Opportunity, a volunteer-driven initiative aimed at alleviating world poverty.
An active member of Step Up Women’s Network since that non-profit organization’s 2006 launch in Chicago, McKechnie became a Luminary Circle member in 2007. Since then, she’s chaired Step Up’s Teen Programs Empowerment Committee. In 2008, Kathryn was also a volunteer chaperone for Step Up’s four-day Midwest College Tour for teen girls, having been a member of that program’s planning committee. Most recently, McKechnie made Crescendo Apparel the exclusive sponsor of the 2009 college tour for girls from underserved communities.
In her spare time, McKechnie can be heard releasing gorgeous peals of her signature laugh, known for its magical power to recruit the laughter of everyone around her.
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