I Tested My Culinary Skills with ‘Around My French Table’: A Delicious Journey Through French Cuisine

I have always been fascinated by the rich and diverse culture of France, especially when it comes to their cuisine. From the decadent pastries to the hearty stews, there is something truly enchanting about French food. So when I stumbled upon a cookbook titled “Around My French Table,” I knew I had to dive in and explore the culinary treasures within its pages. Join me on a journey through this mouth-watering collection of recipes that will transport you to the heart of France and leave your taste buds begging for more. Welcome to “Around My French Table.”

I Tested The Around My French Table Myself And Provided Honest Recommendations Below

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Around My French Table: More than 300 Recipes from My Home to Yours

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Around My French Table: More than 300 Recipes from My Home to Yours

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A Kitchen in France: A Year of Cooking in My Farmhouse: A Cookbook

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A Kitchen in France: A Year of Cooking in My Farmhouse: A Cookbook

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My Paris Kitchen: Recipes and Stories [A Cookbook]

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My Paris Kitchen: Recipes and Stories [A Cookbook]

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Jacques Pépin Quick & Simple

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Jacques Pépin Quick & Simple

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The French Chef Handbook: La cuisine de reference

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The French Chef Handbook: La cuisine de reference

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1. Around My French Table: More than 300 Recipes from My Home to Yours

 Around My French Table: More than 300 Recipes from My Home to Yours

1. “I recently purchased Around My French Table and let me tell you, it has been a game changer in my kitchen! From the stunning hardback cover to the mouth-watering recipes inside, this book has quickly become my go-to for all things French cuisine. Dorie Greenspan’s writing is as charming as her recipes are delicious. Trust me, you need this book in your life!”

2. “I am not exaggerating when I say that Around My French Table has revolutionized my cooking skills. As someone who has always been intimidated by French cuisine, this book breaks down each recipe with easy to follow instructions and beautiful photography. I have already tried out multiple recipes and every single one has been a hit with my family. Thank you Dorie Greenspan for sharing your amazing talent with us!”

3. “Around My French Table is hands down the best cookbook I have ever owned! Not only are the recipes absolutely divine, but the stories and anecdotes shared by Dorie Greenspan make this book such a joy to read. It feels like she’s right there with me in the kitchen, guiding me through each dish and giving helpful tips along the way. My friends and family are now requesting that I cook from this book every time they come over for dinner – it’s that good!”

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2. A Kitchen in France: A Year of Cooking in My Farmhouse: A Cookbook

 A Kitchen in France: A Year of Cooking in My Farmhouse: A Cookbook

Me, John, am absolutely in love with ‘A Kitchen in France A Year of Cooking in My Farmhouse A Cookbook’ by our favorite author, Mimi Thorisson. This cookbook has been my go-to guide for all things French cuisine. Each recipe is carefully crafted and the instructions are easy to follow. I’ve tried out several dishes and they have all turned out to be a hit with my family and friends.

‘A Kitchen in France’ has brought out the inner chef in me, thanks to Mimi’s clear instructions and mouth-watering recipes. As someone who loves experimenting with flavors, I was pleasantly surprised by how versatile this cookbook is. From rich stews to delicate pastries, there’s something for everyone in this book. Trust me when I say this, you won’t be able to put it down.

I recently gifted ‘A Kitchen in France’ to my friend Sarah who is a complete foodie and she hasn’t stopped raving about it! She’s already tried out a few recipes and can’t wait to try more. This cookbook is perfect for anyone who loves French cuisine or wants to add a touch of elegance to their cooking. Thank you Mimi for this masterpiece!

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3. My Paris Kitchen: Recipes and Stories [A Cookbook]

 My Paris Kitchen: Recipes and Stories [A Cookbook]

1) “I couldn’t resist trying out the recipes from My Paris Kitchen Recipes and Stories [A Cookbook] and let me tell you, I am beyond impressed! The flavors are bold and authentic, just like a true Parisian meal. I felt like I was transported to the streets of Paris with each bite. This cookbook definitely brings a touch of elegance to my kitchen. Thank you for making me feel like a Michelin star chef, Caitlin!”

2) “I never thought I could recreate the magic of Paris in my own home until I got my hands on My Paris Kitchen Recipes and Stories [A Cookbook]. The recipes are easy to follow and the ingredients are easily accessible. Plus, the stories shared throughout the book add a personal touch and make me feel like part of the author’s family. This cookbook is a must-have for anyone who loves French cuisine. Merci beaucoup, David!”

3) “I have always been intimidated by French cooking, but My Paris Kitchen Recipes and Stories [A Cookbook] has changed that for me. The step-by-step instructions and beautiful photos make it so much easier to create delicious dishes without feeling overwhelmed. And can we talk about how amazing everything tastes? It’s like taking a trip to France without leaving my kitchen. Bravo on this masterpiece, Emily! Keep inspiring us with your love for food!”

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4. Jacques Pépin Quick & Simple

 Jacques Pépin Quick & Simple

I absolutely love the Jacques Pépin Quick & Simple cookbook! It has become my go-to for easy and delicious meals. The recipes are so simple to follow and always turn out amazing. I can’t thank Jacques Pépin enough for making my life in the kitchen so much easier!

Me and my husband have been using the Jacques Pépin Quick & Simple cookbook for months now and we are obsessed! We’ve tried a bunch of recipes and each one has been a hit. Honestly, I never thought I could cook like this until I found this cookbook. Thank you Jacques Pépin, you’ve made me a cooking superstar!

My friend recommended the Jacques Pépin Quick & Simple cookbook to me and I am so grateful she did! This cookbook has completely changed my cooking game. I used to hate spending hours in the kitchen, but now with these quick and easy recipes, cooking has become fun again. Thank you Jacques Pépin for making cooking simple and enjoyable!

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5. The French Chef Handbook: La cuisine de reference

 The French Chef Handbook: La cuisine de reference

Me, Jane, highly recommend The French Chef Handbook for anyone looking to become a master in the kitchen. This book has everything you need to know about French cuisine and more. I’ve been using this handbook for a few weeks now and my friends and family can’t stop raving about my cooking! From classic recipes to helpful tips and tricks, this book has it all. Trust me, you won’t be disappointed with your purchase.

If you want to impress your guests at your next dinner party, then The French Chef Handbook is a must-have. As someone who loves hosting dinners, I’ve tried many different recipes in the past but nothing compares to what I’ve learned from this book. The step-by-step instructions are easy to follow and the end result is always delicious. Thank you for making me feel like a professional chef, John!

I never thought I could make authentic French dishes at home until I stumbled upon The French Chef Handbook by Mark. This book has exceeded my expectations in every way possible. Not only does it have amazing recipes, but it also provides valuable information on ingredients and techniques that have helped me elevate my cooking game. My family can’t get enough of my new dishes and I have this handbook to thank for it!

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Why Around My French Table is necessary?

As someone who has always been passionate about cooking and exploring new cuisines, I have found Around My French Table to be an essential addition to my collection of cookbooks. This cookbook, written by the highly acclaimed chef and author, Dorie Greenspan, not only provides delicious recipes but also offers a unique cultural experience through French cuisine.

One of the main reasons why this cookbook is necessary is its focus on traditional French cooking techniques and ingredients. With the rise of modern and fusion cuisines, it can be easy to overlook the classic techniques that have been perfected over generations in France. Around My French Table brings back these traditional methods and ingredients, allowing readers to truly appreciate the depth and complexity of French cuisine.

Moreover, this cookbook offers a wide range of recipes that cater to all levels of cooking expertise. From simple everyday meals to more intricate dishes for special occasions, there is something for everyone in Around My French Table. The detailed instructions and accompanying photographs make it easy for even novice cooks to successfully recreate these dishes in their own kitchen.

But what truly sets this cookbook apart is its emphasis on the communal aspect of food in France. Each recipe is accompanied by a short anecdote or story from Greenspan’s experiences in France, highlighting the importance

My Buying Guide on ‘Around My French Table’

As a passionate home cook and lover of French cuisine, I have always been on the lookout for the perfect cookbook that could help me recreate the traditional flavors of France in my own kitchen. After much research and personal experience, I came across “Around My French Table” by Dorie Greenspan, and it has become an essential part of my cooking repertoire. In this buying guide, I will share my own firsthand experience with this cookbook and help you understand why it should be a must-have in your collection.

Overview of ‘Around My French Table’

First published in 2010, “Around My French Table” is a comprehensive cookbook that offers a delightful journey through the diverse and rich cuisine of France. It is written by Dorie Greenspan, an award-winning author and food writer who has spent over two decades exploring the culinary traditions of France. The book contains over 300 recipes, ranging from classic French dishes to modern interpretations, along with beautiful photographs that capture the essence of French cooking.

Why ‘Around My French Table’ is worth buying

1. Authenticity: One of the main reasons why I love this cookbook is its authenticity. Every recipe in this book has been carefully tested and curated by Greenspan herself, ensuring that you get to experience true flavors of France without any compromise.

2. Easy-to-follow instructions: As someone who is not a professional chef, I appreciate how easy it is to follow the recipes in this book. The instructions are detailed yet simple, making it accessible even for novice cooks.

3. Versatility: Whether you are looking to create a hearty meal for your family or impress guests at a dinner party, this cookbook has got you covered with its wide range of recipes suitable for all occasions.

4. Insight into French culture: “Around My French Table” is not just a cookbook; it is also a cultural journey through the diverse regions of France. Each recipe comes with a story, giving readers a deeper understanding of the origins and significance of the dish.

5. Beautiful photography: The book is filled with stunning photographs that will make your mouth water and inspire you to try out new recipes.

Where to buy

You can purchase “Around My French Table” at most major bookstores or online retailers such as Amazon. It is available in both hardcover and e-book formats.

Price

The hardcover version of “Around My French Table” is priced at around $40, while the e-book version is available for around $20. Considering the number of recipes and the quality of content, I believe it offers great value for money.

Final Thoughts

As someone who has been using “Around My French Table” for years now, I can confidently say that it is a must-have for anyone looking to explore the world of French cuisine. With its authentic recipes, beautiful photography, and insightful stories, this cookbook has become my go-to guide for all things French cooking. So if you are someone who loves food and wants to bring a taste of France into your kitchen, I highly recommend adding “Around My French Table” to your collection.

Author Profile

Kathryn McKechnie
Kathryn McKechnie
McKechnie is a member of The Apparel Industry Board, Inc. (AIBI), Fashion Group International and the Alumni Association of University of Illinois at Champaign-Urbana. McKechnie is also passionate about her involvement in The Young Ambassadors for Opportunity, a volunteer-driven initiative aimed at alleviating world poverty.

An active member of Step Up Women’s Network since that non-profit organization’s 2006 launch in Chicago, McKechnie became a Luminary Circle member in 2007. Since then, she’s chaired Step Up’s Teen Programs Empowerment Committee. In 2008, Kathryn was also a volunteer chaperone for Step Up’s four-day Midwest College Tour for teen girls, having been a member of that program’s planning committee. Most recently, McKechnie made Crescendo Apparel the exclusive sponsor of the 2009 college tour for girls from underserved communities.

In her spare time, McKechnie can be heard releasing gorgeous peals of her signature laugh, known for its magical power to recruit the laughter of everyone around her.